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Description
pound cake with apricot
RECIPE
Ingredients:
- 4 eggs
- 170g butter
- 3/4 cup sugar
- 2 cups cake flour
- 2 teaspoons baking powder
- 4-5 apricots
Instructions
1. Mix eggs with sugar.
2. Add the butter and flour (sifted with baking powder).
3. Put the dough on a greased mold, put apricots on top
4. Bake at 180 ° C for about 40 minutes.
RECIPE
Ingredients:
- 4 eggs
- 170g butter
- 3/4 cup sugar
- 2 cups cake flour
- 2 teaspoons baking powder
- 4-5 apricots
Instructions
1. Mix eggs with sugar.
2. Add the butter and flour (sifted with baking powder).
3. Put the dough on a greased mold, put apricots on top
4. Bake at 180 ° C for about 40 minutes.
Image size
1699x1277px 457.53 KB
Make
EASTMAN KODAK COMPANY
Model
KODAK Z650 ZOOM DIGITAL CAMERA
Shutter Speed
1/128 second
Aperture
F/3.2
Focal Length
28 mm
ISO Speed
80
Date Taken
Jan 1, 2006, 12:06:00 PM
© 2012 - 2024 himitsuHAKAI
Comments4
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not another cake! now I'm really craving for freshly baked cake